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Packaging Category

Bakery Packaging

Boxes for cakes, cupcakes, cookies and pastries

Bakery packaging in SBS or kraft board: cake boxes with windows, cupcake boxes with inserts that stop sliding, cookie boxes, pastry boxes and greaseproof butter paper. Printed with your bakery logo so every order carries your name out of the shop.

Custom Sizes
Material Support
Global Buyers
Custom printed butter paper sheets, roll and wrapped sandwich
Bakery Packaging

Products in this category

6 product styles, each with sizes, materials, finishes and a quote form.

Category Products

Explore bakery packaging solutions

Compare product styles, materials, finishing options and quote direction before choosing the right packaging solution.

Custom printed butter paper sheets, roll and wrapped sandwichFOOD01

Food Wrapping

Butter Paper

Custom printed butter paper for food brands

Material: Butter Paper 30-40 GSM (wraps and sheets)
Finish: Logo Printing in 1-2 Colours
Orange printed cake box with the Printy Packaging logo, lid openBOX04

Food Packaging

Cake Boxes

Custom printed cake boxes with windows, handles and sturdy board

Material: SBS Board 250-400 GSM
Finish: Matte / Gloss Finish

Ordering With Printy

What to expect when you order.

The basics we confirm on every quote, so you know how the order works before you commit.

Minimum order

Orders start from 100 boxes for most styles, so you can test a design before ordering in bulk.

Proof before printing

You see a digital proof with the dieline, artwork placement and finishes, and nothing is printed until you approve it.

Production time

Standard production is 12–15 business days after proof approval, plus shipping to your country.

Material & finish advice

We explain paperboard, kraft, corrugated and rigid board, and finishes such as lamination, foil, embossing and spot UV.

Category Benefits

Why choose bakery packaging?

This category helps buyers understand product styles, material choices, finishing options and quote requirements before starting a packaging project.

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Greaseproof liners for buttery and oily bakes

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Windows so customers can see the bake before opening

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Inserts that hold cupcakes and macarons in place

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Grease-resistant options for buttery pastries

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Flat-packed boxes that save space in small kitchens

Buyer Guidance

Compare the details that affect your packaging

Review related structures, materials, finishes and common uses in one place, then open the product page that best fits your product before requesting a quote.

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Compare related products

See related packaging styles together so you can compare structure, use and presentation before choosing.

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Explore connected options

Move from a category to relevant product details, materials, finishes and quote options.

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Practical buying guidance

Review practical product choices and the information needed to prepare a packaging requirement clearly.

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Faster product selection

Compare relevant products first, then open the best fit or move directly to a quote request.

Buyer Steps

Move from category to quote faster

This category page is designed to help buyers understand product options, open the right product page and request quote guidance with complete details.

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Select packaging style

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Compare materials and finishes

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Open product details

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Request quote guidance

FAQ

Questions about Bakery Packaging

Can bakery boxes touch food directly?+

Our boxes are not certified for direct food contact, so use a greaseproof or butter paper liner between the food and the box. For oily items such as croissants, a greaseproof liner also keeps the box clean.

Can cupcake boxes have inserts?+

Yes. We make inserts for 1, 2, 4, 6, 12 or 24 cupcakes, cut to your cupcake size so they do not slide or touch.

What is the minimum order for bakery boxes?+

Most bakery boxes start from 100 pieces, so a small bakery can order branded boxes without storing thousands.

Need bakery packaging?

Share your product details and our team will help you choose the best packaging style, material, printing and finishing.

Request Quote